Loading Events

« All Events

  • This event has passed.

Sweet & Savory Classroom: NEW ORLEANS

August 23, 2018 @ 6:00 pm - 9:00 pm | $65


Organizer: Sweet & Savory Classroom, Phone: 423.661.8750 http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128
Categories: ,


Three words sure to make anyone happy, Gumbo, Grits, and Beignets. In one of Chef Jeff’s favorite classes he walks you through three staples of New Orleans Cuisine. We start off with learning the secret of making a dark rich roux and end the class with coffee and Beignets for all. It’s a lot to tackle in one class but we’ll get it done and have lots of fun.

Menu Consists of: Chicken and Sausage Gumbo, Creole Shrimp and Grits, Beignets.

Hands on/Demonstration – 3 hours

Instructor – Jeff Pennypacker

Age 18 and older

Add to your Calendar

Organizer

Sweet & Savory Classroom
Phone:
423.661.8750
Email:
chefjeff@sweetandsavoryclassroom.com
Website:
http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128

Venue

Sweet & Savory Classroom
45 E Main St #112
Chattanooga, TN 37408 United States

+ Apple Map + Google Map
Phone:
423.661.8750
Website:
http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128


Chattanooga Events Calendar | Things to Do in Chattanooga This Weekend