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Sweet & Savory Classroom: FRENCH MACARONS

February 17, 2018 @ 9:00 am - 12:00 pm | $70


Organizer: Sweet & Savory Classroom, Phone: 423.661.8750 http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128
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This French confection is one of the trendiest pastries being served in America. It is made with a meringue base and almond flour. After the confections are baked they get filled to perfection. I promise you will not be disappointed when you taste this delicious macaron!

Join us to demystify the complexities of this French treat. You will then be able to recreate Macarons at home and impress all of your friends!

Hands-on with Chef Demonstrations

3 hours

Instructor: Chef Heather Pennypacker

This class is for age 14 and older.

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Organizer

Sweet & Savory Classroom
Phone:
423.661.8750
Email:
chefjeff@sweetandsavoryclassroom.com
Website:
http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128

Venue

Sweet & Savory Classroom
45 E Main St #112
Chattanooga, TN 37408 United States

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Phone:
423.661.8750
Website:
http://www.sweetandsavoryclassroom.com/Articles.asp?ID=128


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